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Botanica

Botanica Fermented Kombucha Revitalizing Tonic

250 ml

Product ID: BO95500

Expiration: September 2018

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  • Description
  • Recipes
  • Ingredients
  • Suggested Use
  • Reviews

Botanica Fermented Kombucha Revitalizing Tonic

 

Botanica Fermented Kombucha is a fermented black tea that has historically been called the “elixir of life” for its cleansing, detoxifying, and revitalising properties. A symbiotic culture of bacteria and yeast is added to an infusion of organic black tea and allowed to ferment for many months, resulting in a raw superfood which greatly enhances the nutritional benefits of the organic black tea. This unique fermentation process makes Botanica Fermented Kombucha a therapeutic source of probiotic cultures, enzymes, naturally occurring B vitamins, and organic acids 

Benefits:

    • Helps cleanse and detoxify the body
    • Source of probiotics and enzymes

Directions: Take 20 ml (4 teaspoons) per day. Can be mixed with water, juice or salad dressing.

Sparkling Summer Kombucha

 

Dietary Specialty Gluten Free, Vegetarian

 

INGREDIENTS

DIRECTIONS

  • 1. Grind peppercorns with a mortar and pestle.
  • 2. Add strawberries, honey, fermented kombucha, salt, ginger and lemon and muddle into peppercorns.
  • 3. Place in a shaker along with carbonated water.
  • 4. Shake vigorously and pour over ice in a tall glass.
  • 5. Garnish with a sliced berry and serve.
Medicinal Ingredients per 20 ml:
Kombucha fermented Certified Organic black Tea
1.2% organic acids (from 220 mg Camelia sinensis leaves)

Recommended Dosage:
Take 20 ml (4 teaspoons) per day.  Can be mixed with water, juice or salad dressing.

Caution:
Consult a health practitioner if pregnant or breastfeeding.

This is a raw food that contains active culture.  Strands of culture may naturally appear.
Take 20 ml (4 teaspoons) per day. Can be mixed with water, juice or salad dressing.

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