AOR Solufibre300 g
The primary purpose of fibre is to support digestion, promote gastrointestinal health and maintain bowel regularity. AOR’s SoluFibre contains Sunfiber®, which is partially hydrolyzed guar gum, a 100% soluble fibre derived from the bean of the guar plant. Partially hydrolyzed guar gum is digestion-resistant, taste-free and does not alter the texture of the food or drink it is added to, making it very easy to take. It is also one of the best-tolerated forms of fibre as it does not tend to cause digestive disturbance. SoluFibre is patented and clinically studied, with the results yielding some of the most wide-ranging health benefits attributable to any other type of fibre.
Sunfiber® has been shown to help relieve both constipation and diarrhea, and to promote the growth of beneficial intestinal flora. It can also reduce intestinal inflammation and abdominal pain. Of the dozen clinical studies involving Sunfiber®, many of them were conducted on children yielding beneficial results. SoluFibre can also act as a metabolic support for those with high blood sugar, high cholesterol or who are overweight.
For those looking for an alternative to gritty, clumpy fibre powders, or for health benefits beyond bowel health and regularity, SoluFibre is the obvious choice.
- Supports healthy gut flora and bowel regularity
- Promotes cardiovascular health
- Patented and safe for children
- Gentle and well tolerated compared to other types of fibre
DIrections: (Adult): Take 1 or 2 level scoops twice daily 2 hours before or after taking other medications, or as directed by a qualified health care practitioner. For each scoop, mix with 200 ml of liquid (water, milk, fruit juice or similar aqueous beverage). Stir briskly and drink immediately. Maintain adequate fluid intake.
|Amount: 1 Scoop|
|4 gSunfiber® (partially hydrolyzed guar gum)|
|Non-medicinal ingredients: none.|
AOR™ guarantees that all ingredients have been declared on the label. Contains no wheat, gluten, corn, nuts, peanuts, sesame seeds, sulphites, mustard, soy, dairy, eggs, fish, shellfish or any animal byproduct.