JYM PRO Protein Blend
JYM PRO Protein Blend is made from the highest-quality sources of protein. The whey is from cows not treated with rBST, the micellar casein is from New Zealand cows not treated with rBST or artificial hormones, and the egg white powder is 100% natural. The product includes a protein blend that helps with muscle mass. It also tastes good, and you will not get tired of the taste of Chocolate Mousse. The first ingredient is a dairy product, which should be a source of protein, vitamin A and vitamin D. The second ingredient is whey. Whey is the dehydrated form of milk produced during the cheese-making process from the curdled milk. JYM PRO Protein Blend contains all of the essential amino acids and vital nutrients you need. In addition to having a complete array of amino acids, it also includes an abundance of bioactive peptides and proteins that play a role in muscle development and repair and provide other health benefits.
About Jym Pro company:
Jym Pro is a company that focuses on providing customers with the highest quality products possible. Their formulas are made in the U.S. out of only the best ingredients, including Whey Protein Isolate, Maltodextrin, Stevia, Cocoa Powder and Egg Whites. They can assure that their customers get a quality product that meets all their expectations. Jym Pro was established by Joe Garrahan in 2009. Joe is a professional bodybuilder with experience in the supplement industry for over 20 years. Jym Pro works with all significant testing labs to ensure the highest quality products. Jym Pro does not use fillers or ingredients of sub-par quality.
Benefits of Jym Pro Jym Protein Blend Chocolate Mousse 4 lb:
Scientific studies have shown that a four-protein mixture of micellar casein, milk protein isolate, whey protein isolate, egg protein is much better suited for maximum muscle mass building than only whey protein. With the powders of the whey mixture, you get a high-quality protein mixture.
- Great Chocolate Mousse Taste
No other protein powder surpasses the great taste of Chocolate mousse and the thick texture that you get with this product. Whether you mix it with water, milk, almond milk or other preferred liquid, you will enjoy it. Add other ingredients, such as fruit, peanut or almond butter, to make it even more delicious.
Pro JYM contains an ideal combination of four types of protein, which, as shown by clinical studies, are the most effective for lean muscle mass.
The protein economy has become an epidemic in the dietary supplement industry. A lot of companies include cheap amino acids that increase nitrogen levels and produce inaccurate amounts of protein. With Pro GYM, you get 24 grams of whole protein in each scoop.
JYM PRO Protein Blend contains only the highest quality whey protein isolate, micellar casein, milk protein isolate and egg albumin protein. There is no more affordable protein powder on the market that delivers the superior quality and results as this product does.
Micellar Casein
Micellar Casein is derived from cow's milk, containing all the major protein groups (caseins, whey proteins, and albumins). It has been found to be an efficient protein source for athletes because it can increase lean muscle mass growth and decrease body fat while maintaining or increasing muscle strength and power. Research has found that when Micellar Casein is consumed two hours before bed. It has a slow absorption rate in the body, which can cause it to be effective for increasing satiety and increasing the time in which food remains in the stomach.
Milk Protein Isolate
Milk Protein Isolate is a powder made from the proteins in milk after being purified. It has been shown to be superior to whey in several ways, including increasing nitrogen retention in muscle cells, building muscle mass, reducing fat accumulation, and improving immune system function. It is also shown to be well tolerated by many athletes.
Whey Protein Isolate (WPI)
Whey Protein Isolate, or WPI, is a rapidly absorbing protein source that contains approximately 75% of the amino acids in casein. Compared to Milk Protein Isolate, it is more effective for increasing lean muscle mass, decreasing fat accumulation, and improving immune function. It also helps preserve muscle fullness longer after exercise. WPI is produced by separating whey proteins from milk with a centrifuge.
Egg Protein Isolate (EPI)
Egg Protein Isolate, or EPI, is a highly bioavailable protein source that is most often used for weight loss and improving immune function. It is derived by extracting egg white proteins after pasteurization and microfiltration. It also helps the body retain muscle fullness longer after exercise. It can increase muscle mass and strength over time when consumed before bed alongside other types of protein.
