Trophic Fat Digestive Enzymes60 Vcaps
Trophic Fat Digestive Enzymes
Our Fat Digestive Enzymes is a synergistic blend of 13 vegetable source enzymes in a base of plant fibre (microcrystalline cellulose) and standardized in International FCC units of activity. Our naturally synthesized enzymes break down food, allowing the body to effectively utilize and absorb all the nutrients that are present. This special formula enhances and normalizes digestion and bowel function and increases absorption of nutrients from foods and supplements, with a focus on fat digestion. With an emphasis on breaking down lipids, this formula is thought to be beneficial in regulating metabolism and normalizing body weight. It also improves food allergies and intolerances by breaking down molecules that can aggravate inflammatory conditions.
- Enhances and normalizes digestion and bowel function
- Increases absorption of nutrients from foods and supplements.
- With Extra Lipase for those with difficulty digesting fat.
- Assists in normalizing body weight
- Converts fat into energy.
Directions: Take 1-2 Vcaps once daily at meal time.
Amylase (from Aspergillus oryzae) ‚Ä¶‚Ä¶‚Ä¶. 61.1 mg / 6111.1 DU
Lipase (from Rhizopus oryzae) ‚Ä¶‚Ä¶‚Ä¶‚Ä¶‚Ä¶ 115 mg / 5753 FIP
Invertase (from Saccharomyces cerevisiae) ‚Ä¶‚Ä¶‚Ä¶. 2.85 mg / 28.5 SU
Pectinase (from Aspergillus niger) ‚Ä¶‚Ä¶‚Ä¶‚Ä¶‚Ä¶‚Ä¶ 2.2 mg / 3.3 endo-PGU
Malt Diastase (from Aspergillus oryzae) ‚Ä¶‚Ä¶‚Ä¶ 1.81 mg / 48.8 DP¬∫
Lactase (from Aspergillus oryzae) ‚Ä¶‚Ä¶‚Ä¶‚Ä¶‚Ä¶‚Ä¶ 1.33 mg / 133.3 ALU
Glucoamylase (from Aspergillus niger) ‚Ä¶‚Ä¶‚Ä¶. 1.11 mg / 0.5 AGU
Cellulase (from Trichoderma longibrachiatum) ‚Ä¶‚Ä¶.. 0.83 mg / 66.6 CU
Alpha-Galactosidase (from Aspergillus niger) ‚Ä¶‚Ä¶‚Ä¶. 0.55 mg / 5.5 GalU
Phytase (from Aspergillus niger) ‚Ä¶‚Ä¶‚Ä¶ 0.53 mg / 0.8 FTU
Cellulase (from Trichoderma longibrachiatum) ‚Ä¶‚Ä¶.. 0.33 mg / 13.3 CU
Hemicellulase (from Aspergillus niger) ‚Ä¶‚Ä¶ 0.085 mg / 11.1 HCU
All enzymes are expressed in FCC units of activity
Microcrystalline cellulose, magnesium stearate, hypromellose.